Soups and stews
27 recipes, grouped by cuisine.
Italian
- MinestroneA thick Italian vegetable soup with beans, small pasta and tomatoes. It is even better the next day, so make a big pot.55 min · Easy · Serves 6
- Pasta e FagioliA cosy Italian soup of beans, pasta and vegetables, finished with parmesan and fragrant herbs.50 min · Easy · Serves 4
- RibollitaA hearty Tuscan soup of cannellini beans, cavolo nero and bread, simmered with tomato and fragrant vegetables.1 h 15 min · Easy · Serves 4
- Tortellini en BrodoTender tortellini float in clear, savoury chicken broth with a little parmesan and fresh parsley.25 min · Easy · Serves 4
French
- Deep Onion Soup, Gruyere ToastAn hour of patient onions is the entire recipe. Everything after that is assembly.1 h 35 min · Medium · Serves 4
- French Onion SoupDeeply caramelised onions in a rich beef broth, under a raft of toasted baguette and bubbling Gruyere.1 h 30 min · Medium · Serves 4
- VichyssoiseA silky French leek and potato soup, served chilled with a gentle finish of cream and chives.55 min · Easy · Serves 4
Mexican
Thai
British
- Roast Tomato SoupTomatoes, red onion and a whole head of garlic roasted until soft and caramelised, then blended with stock into a deep, sweet soup.1 h · Easy · Serves 4
- Cullen SkinkA comforting Scottish smoked haddock soup with tender potatoes, leeks and a creamy, peppery broth.45 min · Easy · Serves 4
American
Vietnamese
Mediterranean
Caribbean
Chinese
Moroccan
Japanese
Spanish
Korean
Turkish
Tex-Mex
Pictures are AI-generated illustrations of each dish until we cook and photograph it.